Leek and Potato Soup with Chorizo crumbs and Cheese croutons
With the nights drawing in and not only chilly starts but chilly nights too I do declare soup season officially open! I always enjoy making soup, there is something so…
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With the nights drawing in and not only chilly starts but chilly nights too I do declare soup season officially open! I always enjoy making soup, there is something so…
My boyfriend was away on holiday recently visiting his family in South Africa and I found myself alone with a packet of shortcrust pastry on its use by date… Obviously…
So I have relented on the word ‘Puff’ following my recent strudel post. I’ve decided it doesn’t have to mean that I have indeed baked dragons (or worse!) and as this was…
So its 2015. Wow that kinda came around fast! I would really love to say that this New Shiny January the first we have dumped all the sugar, eaten the last…
This particular recipe was born out of hurriedly putting together last week’s meal plan, it seemed like a good idea at the time, and a good idea it was! There is…
Finally my horrid germs, apart from last nights coughing- help-cough- I can’t breathe – and stumbling in the dark and praying it was Covonia I was downing and not Liquid…
This week has passed in a M25/ A40/ Back streets of hell kinda blur and its only Thursday! I am typing this after 250 un-glorious miles since Monday entirely considering…
Ever since we watched, well repeatedly watched the trailer for the next Minions movie we seem obsessed with the word bananas, said in a Minion dialect to the point we…
First things first – before cooking this delightful dish make sure you have allocated enough time – it doesn’t take that long to actually cook but rushing around to make…
Have you ever dreamed about what it would be like to immerse yourself within a gooey spicy vat of melty cheese? No, nor me either but after making this bake…